La Tâche


Copyright: Toerisme Brugge / Jan D'Hondt

La Tâche

Right out of the city centre, on the road that leads to Blankenberge, the art-deco villa — which houses La Tâche — stands in all its splendour. Chef Olivier Monbailliu creates French cuisine with Mediterranean influences. French classics with a Southern touch are the order of the day and this thanks to the house tapenades, high quality olive oils and herbs from the property's garden. The chef also cherishes a passion for wine, which is reflected in an extensive wine list, a mix of budget-friendly discoveries and the famous grand crus. The correct price-quality ratio is never lost sight of.


To savour and to feast, that’s what Bruges is all about. A land of plenty for lovers of the finest delicacies. Nowhere else will you find so many appetising culinary delights in such a compact area. Indeed, the citizens of Bruges themselves are mightily fond of authentic food and drink.